Saigon Express - Sorell

Mixed vegetables. Wrapped in pastry. Served with sweet chilli sauce

Fresh greens, vermicelli, herbs and crackling roasted pork wrapped in rice paper and dipped in a choice of peanut sauce or nuoc mam (fish) sauce

Fresh greens, vermicelli, herbs, and choice of chicken wrapped in rice paper and dipped in a choice of peanut sauce or nuoc mam (fish) sauce

Fresh greens, vermicelli, herbs and choice of prawn wrapped in rice paper and dipped in a choice of peanut sauce or nuoc mam (fish) sauce

A fresh, crusty French baguette lathered with a creamy special egg mayonnaise, pate and filled with a choice of roasted pork before the roll is topped with crunchy vegetables, pickled daikon and carrot

A fresh, crusty French baguette lathered with a creamy special egg mayonnaise, pate and filled with a choice of country fried chicken before the roll is topped with crunchy vegetables, pickled daikon and carrot

A fresh, crusty French baguette lathered with a creamy special egg mayonnaise, pate and filled with a choice of barbecue pork before the roll is topped with crunchy vegetables, pickled daikon and carrot

It is a noodle soup consisting of broth, flat rice noodles called banh pho, a few herbs and meat. Coriander, spring onions and chili with a squeeze of lemon juice to top it off