Salam By Mariana Chedid

Delicious thyme mixed with sesame, sumac, oil, and dried lime

Traditional levantine “akkawi” cheese spread on dough and baked to perfection

Best of both worlds, cheese topped with za’atar

Choose your style of eggs on your choice of bread

Fried eggs with soujouk served with fresh lebanese bread with fresh tomato slices and pickles

Homemade lamb confit with eggs served with traditional lebanese bread

Falafel, tahini dressing, tomatoes, parsley, and turnips

Poached chicken breast with mixed cheese, tomatoes, pickles, and homemade aioli dressing

Bacon, lettuce, tomatoes with cheese on fresh lebanese bread