Santorini Restaurant

Dips with pita bread (village bread on weekends), olives, zucchini fritters, halloumi cigars, saganaki, mini spanakopita and corn

With Village Bread on weekends. Dip of the week....ask your waiter for our tasty special

With pita bread (fresh rustic homemade bread on weekends)

250g. Served with tzatziki

250g. Served with tzatziki

A tasty combination of chicken gyros and linguine tossed with a rich creamy mushroom sauce, served with garlic pita bread!

With prawns, calamari, mussels tossed in a pan with herbs and a home made napoli sauce

A spinach & feta pie served with lemon baked potatoes, tomato relish and a garden salad

Tossed in oregano & salt and sprinkled with feta

With lemon, oregano & olive oil