Satavahana Indian Restaurant

A fiery fusion of tender chicken, crisp vegetables, and bold Asian flavors—this soup packs a punch with every sip. Infused with soy, vinegar, and crushed pepper, it's the perfect mix of heat and tang to warm your soul and excite your taste buds

A bold and tangy delight, this spicy Indo-Chinese soup is loaded with crunchy vegetables, exotic spices, and a punch of soy, vinegar, and chili. It’s the perfect blend of heat and zing, served hot to awaken your taste buds!

A warm and nourishing bowl of comfort made with tender chicken pieces, fresh vegetables, and flavorful herbs, slow cooked to bring out rich, homestyle goodness. Perfect for soothing the soul and satisfying your hunger

Crispy on the outside, soft and fluffy on the inside. Vada is a deep-fried South Indian delight made from spiced urad dal batter. Golden and crunchy, it's served hot with sambar and chutneys, making it the perfect savory treat to start your day

A fiery South Indian street food favorite! Green chilies dipped in seasoned gram flour batter, deep-fried until golden, then cut and refried for extra crunch. Tossed with onions, chaat masala, and a squeeze of lemon, perfect for spice lovers craving that crispy kick!

A fiery South Indian street food favorite! Green chilies dipped in seasoned gram flour batter, deep-fried until golden, then cut and refried for extra crunch. Tossed with onions, chaat masala, and a squeeze of lemon, perfect for spice lovers craving that crispy kick!

A crunchy, colorful burst of flavors! Crisp papdis layered with boiled potatoes, chickpeas, creamy curd, tangy tamarind chutney, spicy green chutney, and a sprinkle of chaat masala, topped with sev and fresh coriander. Every bite is sweet, spicy, tangy, and totally addictive!

Golden-fried potato patties topped with spicy chickpeas, creamy curd, tangy tamarind chutney, mint chutney, onions, and a dash of chaat masala. This North Indian street food favorite is a perfect mix of crisp, spice, and zesty flavors in every bite!

A delicious street-style explosion of flavors! Crushed crispy samosas topped with spicy chana (chickpeas), tangy tamarind chutney, cool curd, chopped onions, and a sprinkle of chaat masala. Every bite is a perfect mix of crunch, spice, sweetness, and tang!

Succulent boneless chicken pieces marinated in a blend of yogurt, lemon juice, and bold Indian spices, then grilled or roasted to juicy, smoky perfection. Each bite is tender, spicy, and full of irresistible tandoori flavor. Served hot with mint chutney and onions