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Sergio Patisserie - Sydney Fish Market

Shop B3/1 Bridge Rd, Glebe
Sergio Patisserie - Sydney Fish Market slider image
Today’s offers

Menu

Menu items
25% off
being displayed on the menu
Sourdough Toast (GFO)
$9.00
$6.75
Artisan sourdough served with Pepe Saya butter and your choice 1 condiment
$9.00
$6.75
Bacon & Egg Roll (GFO)
$16.00
$12.00
Maple bacon, fried egg and smokey tomato relish on a brioche bun
$16.00
$12.00
Eggs on Toast (GFO) (DFO)
$16.00
$12.00
2 eggs cooked your way poached, fried or scrambled and served with artisan sourdough, condiments $1.0
$16.00
$12.00
Juice From Simple Juicery
$7.00
$5.25
$7.00
$5.25
San Pellegrino (500ml)
$6.00
$4.50
$6.00
$4.50
San Pellegrino (Cans)
$6.00
$4.50
$6.00
$4.50
Purezza Still
$6.00
$4.50
$6.00
$4.50
Purezza Sparkling
$9.00
$6.75
$9.00
$6.75
Espresso
$5.00
$3.75
$5.00
$3.75
Macchiato
$5.50
$4.13
$5.50
$4.13

Forecast

Best
Dine-in
Today
25% Off
thu
25% Off
fri
25% Off
sat
25% Off
sun
25% Off
mon
25% Off
tue
25% Off
25% Off
Dine-in
|
Arrive between 8:00am-9:30am
25% Off
Dine-in
|
Arrive between 10:00am-11:30am

About

Shop B3/1 Bridge Rd, Glebe
Weekday hours
monday
7:00am - 5:30pm
tuesday
7:00am - 5:30pm
wednesday
7:00am - 5:30pm
thursday
7:00am - 5:30pm
friday
7:00am - 5:30pm
Weekend hours
saturday
7:00am - 5:30pm
sunday
8:00am - 5:30pm
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