Shalimar Mooloolaba - Indian Restaurant

Crispy golden pastry triangles filled with a savory blend of spiced potatoes, peas & traditional Indian herbs, deep-fried to perfection and served with chutney

Crispy pastry triangles filled with seasoned minced lamb, onions & aromatic Indian spices, deep-fried until golden brown and served with chutney

Crispy golden pastry triangles filled with a flavorful mix of stir-fried noodles, fresh vegetables & aromatic spices, deep-fried to perfection and served with chutney

Boneless chicken cooked in exotic creamy tomato flavoured sauce

Boneless chicken cooked with onion, capsicum, tomatoes and chef's special masalas

Boneless chicken cooked in brown gravy laced with mango flavour

Nut-free. Lamb shanks are slow cooked with aromatic spices, served fall-off-the-bone soft and full of deep flavour

Lamb cooked in rich creamy cashew sauce

Nut-free. Lamb cooked in vindaloo sauce and Indian spice

Nut-free. Fish cooked with onion, capsicum, tomatoes and chef's special masala