Shavans Indian Restaurant - Patterson Lakes

Home made pastry filled with spicy potatoes and green peas

Flourettes of mixed vegetables & spinach, deep fried

Golden crunchy. fitter made with finely sliced onions. Chickpea flour and mild spices

Home made pastry filled with spicy potatoes and green peas

Golden crunchy. fitter made with finely sliced onions. Chickpea flour and mild spices

Fresh mushrooms marinated in yoghurt, homemade spices and barbequed

Skewered lean lamb mince blended with fresh herbs and cooked in a traditional Indian clay oven

Spring chicken marinated in yoghurt

Free-range chicken fillet. Marinated overnight and roasted in a traditional Indian clay oven

Boneless pieces of Tandoori chicken simmered in tomato butter flavoured gravy accented with dry fenugreek