Squires Loft - Subiaco

500g pork ribs, boerewors, prawn skewer, baked garlic mushrooms

Mushrooms baked with garlic butter and feta

Char grilled with squires loft baste

Marble score 6-7. Grain fed for an average of 450 days, rangers valley has been distinguished as the name behind premium marbled beef for both the Australian and export markets, and producing exceptional marbled beef is the result of their passion and experience. This wagyu eye fillet cut is consistently delicious with incredible tenderness and an unforgettable flavour. Char grilled with our signature squire loft baste Served with your choice of chips or baked potato or side salad

Marble score 6-7. Grain fed for an average of 450 days, this wagyu porterhouse is sourced from the pristine New England tablelands (northern new south wales). Rangers valley provide picturesque, stress free, cool climate environment with abundant rainfall, producing superior beef that is flavoursome, tender, succulent and consistent. Char grilled with our signature squire loft baste. Served with your choice of chips or baked potato or side salad

Both flavoursome & tender with the meat sweeter nearest the bone. Char grilled with our signature squires loft baste Served with your choice of chips or baked potato or side salad

Excellent flavour with a medium fat strip coverage. Char grilled with our signature squires loft baste Served with your choice of chips or baked potato or side salad

Superior marbling which creates a very tender, juicy flavour meat. Char grilled with our signature squires loft baste Served with your choice of chips or baked potato or side salad