Squiseato Dining is the brainchild of Create Catering, designed to inject artisanal Italian cuisine into David Jones’ Pacific Fair precinct. The venue greets you with a sleek marble counter flanked by black-accented cabinetry and plush bistro seating. Mornings begin with single-origin espresso, flaky pastries and breakfast bowls before chef-driven menus roll out midday. As evening falls, Squiseato morphs into a laid-back bar, offering Champagne Jacquart, spritzers, regional Italian wines and classic apertivi.