Stone Milled Pizza Bar

San Marzano tomato sauce, fiordilatte, parmesan, extra virgin olive oil, fresh basil

Try our version of the Meatlover, served with: Pizza Sauce Mozzarella Pancetta Triple Smoked Ham Guanciale (Pork Cheek)

The Italian take on a classic, served with San Marzano tomato sauce, mozzarella, triple smoked ham, Swiss mushrooms, Kalamata olives and artichokes hearts.

San Marzano tomatoes, fiordilatte, Swiss mushrooms, fresh buffalo ricotta, toasted walnuts, parmesan, fresh basil, extra virgin olive oil

Start your meal with soft focaccia filled with homemade garlic and mixed herbs butter, finished with a pinch of tasty parmesan

Our signature Arborio rice Arancini made with three days of fermented Chorizo. Four (4) pieces served with our homemade Pecorino sauce.

San Marzano tomato sauce, fiordilatte, hot soppressa, chilli Flakes, extra virgin olive oil, fresh basil

Mozzarella, butter roasted pineapple, cured chorizo, red onion

Fiordilatte, pan-fried friarielli with chilli flakes and extra virgin olive oil, pork and fennel sausage, parmesan

Fiordilatte, triple smoked ham, smoked scamorza, fried and roasted rosemary potatoes, extra virgin olive oil