Stonewater Indian Restaurant

Puff pastry, curried potato, green peas, mint & tamarind chutney

Served with mint sauce

Spinach stuffed with homemade cottage cheese, flavoured with mild spices, coriander, green chillies and ginger

Samosa, hara bhara kebab, paneer tikka, veg bhaji

Chicken tikka, lasooni prawn, paneer tikka, veg bhaji

Eggplant cooked in a smooth tomato, ground nuts and sesame seed curry, tempered with mustard seeds and curry leaves

Spiced tomato jam stuffed with cream cheese & roasted cumin

Mix lentils tempered with onion, tomato, chilli, garlic & coriander leaves

Tandoori chicken tikka in a lemon and lime-infused tomato and cashew creamy sauce

Grilled, marinated chicken simmered in creamy, spiced tomato-based sauce