Sunflower Lounge

Levain, sesame & poppy, rye, soy & linseed or fruit toast

Maple toasted mixed nuts and seeds, cranberry, apricot, date and coconut with yoghurt and seasonal fruit

Breakfast wrap with scrambled eggs, spinach & tomato capsicum relish with your choices

House-made hand-crafted quiche paired with a fresh seasonal salad

Chicken marinated in Mexican spices, mixed beans and melting cheeses, wrapped in toasted flour tortillas. Served with rocket, house-made guacamole and sour cream for dipping

Marinated rump fillet, grilled onion, tomato, cheddar, Aussie relish and sunflowers' special sauce on toasted Turkish

Made with sunflowers own, French style, oven toasted sandwich with carved leg ham, Dijon and three cheese béchamel

Sautéed Mushrooms, broccolini and spinach with garlic and chilli, toasted seeds, whipped feta, truffle oil on toasted rye

Bacon, lettuce, avocado, tomato, mayonnaise on toasted Turkish

Succulent hot smoked salmon, perfectly seasoned and served with a zesty lemon-dill sauce