Tandoori Flames

Triangular shaped pastry filled with potatoes and spices with mint sauce, tamarind sauce and salad

Triangular shaped pastry filled with lamb and spices with mint sauce, tamarind sauce and salad

Sliced onions coated with gram flour and spices fried to golden brown accompanied with salad and mint sauce, tamarind sauce

Chefs signature dish. Chicken malai, chicken tikka, seekh kebab, amritsari fish, prawns pakoras served with mint sauce, tamarind chutney and salad

Veg samosa, cheese kurkuri and onion bhaji, aloo tikki served with mint, tamarind chutney and salad

With mint and tamarind chutney

Signature tandoori flames dish, must try. Tender chicken thighs simmered in mild creamy tomato sauce finished with fenugreek leaves

Boneless chicken cooked with onion, tomato and ground spices finished with fresh coriander

Tender pieces of chicken cooked with capsicum and spiced onion, in a tomato tasted based gravy

Succulent lamb chops , marinated in Indian spices , cooked in tandoori oven and served with salad