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Terrarium Perth

2/99 St Georges Terrace, Howard St, Perth
Closed: Opens at 2:00pm
Today’s offers
Menu
Menu items
35% off
being displayed on the menu
Salted Candy Nuts (VN, GF, DF)
$7.00
$4.55
Coated with pomegranate & maple caramel.
$7.00
$4.55
Seasoned Olives (VN, GF, DF, NF)
$7.00
$4.55
Mixed olives, juniper, citrus
$7.00
$4.55
Tomato & Chorizo Arancini (GF, NF) (3 pcs)
$10.00
$6.50
Lemon aioli & parmesan
$10.00
$6.50
Seasonal Dip (VN, DF)
$15.00
$9.75
Loafers artisan zaatar flatbread
$15.00
$9.75
Crispy Potatoes (GF, NF, VN, DF)
$15.00
$9.75
Lemon aioli, mixed pickles. pink peppercorns
$15.00
$9.75
Terrarium Fried Chicken (GF, NF)
$22.00
$14.30
Boneless southern spiced fried chicken, ranch, pickles
$22.00
$14.30
Beef Chuck Ragu (NF)
$22.00
$14.30
Parpadelle, parmesan
$22.00
$14.30
Steak Sandwich
$24.00
$15.60
Rump steak, cola onions, brie, aioli, rocket
$24.00
$15.60
Charcuterie (GFA, DF, NF)
$38.00
$24.70
Rotating assortment of three premium cured meats with matched pickles, loafers artisan sourdough
$38.00
$24.70
Cheese (GFA, NF, VF)
$38.00
$24.70
Rotating assortment of three premium cheese with matched accompaniments, bark crackers
$38.00
$24.70
Forecast
Best
Dine-in
Today
35% Off
sat
35% Off
sun
Closed
mon
Closed
tue
35% Off
wed
35% Off
thu
35% Off
35% Off
Dine-in
|
Arrive between 6:00pm-11:00pm
Redeem
About
2/99 St Georges Terrace, Howard St, Perth
Weekday hours
monday
CLOSED
tuesday
4:00pm - 11:30pm
wednesday
4:00pm - 11:30pm
thursday
4:00pm - 11:30pm
friday
2:00pm - 11:30pm
Weekend hours
saturday
4:00pm - 11:30pm
sunday
CLOSED
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Australian founded
Australian
founded
2 million customers and growing fast
2 million customers
and growing fast
Over 2,500 restaurants & bars
Over 2,500
restaurants & bars
EatClub acknowledges the traditional owners of the land on which we work and live. We pay our respects to Elders past, present and emerging and celebrate the food, places and culture of all First Nations, Aboriginal and Torres Strait communities.
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Como Centre - Level 19,
South Yarra, VIC 3141, Australia