Thainabox Neutral Bay

Four pieces. Home-made vegetables puff pastries filled with potato, peas onion and corn. Served with sweet chilli sauce.

Glass noodles mixed with carrot, cabbage and shitake mushrooms. Served with sweet plum sauce.

Grilled marinated chicken skewer drizzled with our secret homemade satay sauce and sprinkled with sesame seeds.

A mild, slightly sweet traditional Thai curry with coconut milk, onions, potatoes and roasted peanuts. Comes with steamed rice.

Thai red curry with coconut milk, green beans, pumpkin and sweet basil. Served with rice or noodles.

Thai green curry with coconut milk, green beans, pumpkin, bamboo shoots, and sweet basil. Served with rice or noodles.

Thick rice noodles stir fried with Chinese broccoli, egg and sweet soy sauce.

Rice-stick noodles stir-fried with bean sprouts, garlic chives, egg and crushed peanuts.

Thick rice noodles stir-fried with mushroom, egg, baby corn, pumpkin, bamboo shoot, fresh chilli and Thai basil. Spicy.

Hoisin sauce, oyster sauce, chilli, sugar, brown onion, shallot, mushroom, Chinese broccoli and capsicum.