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The Dining Room by James Viles
7 Hickson Rd Park Hyatt, The Rocks
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Overview
Known for its sophisticated atmosphere and breathtaking views of the Opera House, The Dining Room showcases a menu deeply rooted in Australian produce and seasonal integrity.
Menu
Menu items
35% off
being displayed on the menu
Malted Sourdough (Price Per Piece)
$6.00
$3.90
Cultured butter
$6.00
$3.90
Sturia Oscietra Caviar (10g)
$99.00
$64.35
Crème fraîche, chives
$99.00
$64.35
Sturia Oscietra Caviar (30g)
$195.00
$126.75
Crème fraîche, chives
$195.00
$126.75
Heirloom Beetroot
$26.00
$16.90
Meredith feta, black fig
$26.00
$16.90
Cured Tasmania Trevally
$36.00
$23.40
Grape, leek, seaweed
$36.00
$23.40
Musset Farm ‘Mushrooms on Toast’
$40.00
$26.00
$40.00
$26.00
Slow Roasted Eggplant
$38.00
$24.70
Pumpkin seed, young garlic
$38.00
$24.70
SA Calamari
$48.00
$31.20
Fabbrica pasta, green sauce
$48.00
$31.20
Steamed Murray Cod
$54.00
$35.10
Kombu butter, cauliflower
$54.00
$35.10
Flank Mbs+5 (300g)
$72.00
$46.80
Served with red wine jus, mustard and fries
$72.00
$46.80
Forecast
Best
Dine-in
Today
35% Off
sun
Closed
mon
Closed
tue
35% Off
wed
35% Off
thu
35% Off
fri
35% Off
35% Off
Dine-in
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All day
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About
7 Hickson Rd Park Hyatt, The Rocks
Weekday hours
monday
CLOSEDtuesday
5:30pm - 9:00pmwednesday
5:30pm - 9:00pmthursday
5:30pm - 9:00pmfriday
5:30pm - 9:00pmWeekend hours
saturday
5:30pm - 9:00pmsunday
CLOSEDExplore more
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