The Kauphy Place

Idli is a soft & fluffy steamed rice cake. Served with chutney and sambhar

Lentil-based vegetable stew, cooked along with tamarind broth. It is popular in South Indian

South Indian fritter made from urad dal. It is usually made in a doughnut shape, with a crispy exterior and soft interior

South Indian fritter made from urad dal. It is usually made in a doughnut shape, with a crispy exterior and soft interior and soaked in sambar

Thin crispy rice pancake served with chutney and sambhar

Thin rice crispy pancake, flavoured with clarified butter and served with chutney and sambhar

Thin crispy rice pancake, flavoured with dlarified butter and served with chutney and sambhar and potatoes

Vegetable biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices

Vegetable biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices

This biryani is also known as dum biryani, where the meat is marinated and cooked along with long grained basmati rice. It is left on a slow fire or dum for a fragrant and aromatic flavour. Served with raitha and salan