The Morang

Eggs of scramble, fried or poached eggs on toast

Pan cooked ricotta hot cakes, salted caramel ice cream, maple syrup, seasonal berries, cookie crumble

Coconut yoghurt, almond milk, passion fruit, banana, seasonal berries, toasted coconut, natural maple syrup

Prawns, zucchini, capsicum, roquette, cherry tomatoes, garlic butter & parmesan

Spice-rubbed duck breast, green beans, charred leeks, sweet potato purée, jus, blueberry sauce

Thai coconut green curry sauce, buttered beans, sweet potato & coriander salad

Served with garden salad and a grilled bread / minimum two items