The Spice Lounge

Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried served with mint sauce

Chopped onion dipped in a chickpea batter and crisp fried served with mint sauce

Batter fried spinach combined with chickpeas, potatoes and topped with yogurt tamarind and date garnished

Potatoes and eggplant, perfect combination cooked with selected herbs and spices in onion sauce

Potatoes and peas cooked with selected herbs and spices in onion sauce

North Indian delight cooked in rich flavors of tomatoes, onion and butter masala sauce

Boneless chicken pieces cooked in tandoor then finished in rich creamy tomato based sauce

Famous dish from the business community of Chennai, thigh fillet cooked in hot, pungent Chettinad masala

Home style chicken curry with rich gravy of tomatoes, fenugreek leaves, brown onions and handpicked ground spices

Combination of tender lamb and cooked potatoes cooked in a tomato sauce