The Stolberg Hotel

Dry spiced wings in Franks Hot Sauce. Served with ranch sauce & spring onion

With garlic aioli

Wasabi mayo & nori salt

Kipfler potatoes, pea puree, zucchini &pickled onion

Braised & slow cooked with vegetable ragu, rosemary, mash potato & sautéed green beans

Panko crumbed chicken breast, ham, napoli &mozzarella. Served with chips & salad

Australian beef, bacon, cheese, lettuce, pickles, tomato sauce & mustard on a milk bun. Served with chips

Polenta & lemon pepper crumbed chicken breast, slaw, caramelised onion and aioli on a milk bun. Served with chips

Chickpea, lentil & coriander patty, cheese, tomato, lettuce, pickle &special sauce on a milk bun. Served with chips

Goulburn Valley raised grass fed black angus (MSA 6-star) with chips, house salad & your choice of sauce