The Ukrainian Club - Brisbane

Bowl of traditional Ukrainian beetroot soup

Mini beef dumplings in a fragrant chicken broth, enhanced with shallots, parsley, and a hint of fresh parsley and dill

A vibrant magenta coloured chilled beetroot soup. Made with beetroot, cucumber and egg, then finished with creamy kefir for a tangy lift

Traditional boiled Ukrainian dumplings with your choice of filling. Served with sour cream and fried onion

Cabbage rolls stuffed with beef mince and rice simmered in a tomato sauce. Served with a garden salad and mushroom sauce

Fourteen mini beef dumplings. Served with your choice of sour cream, soy sauce and/or vinegar

Soft, fluffy Ukrainian garlic bread rolls, generously brushed with garlic oil and herbs

A classic, creamy Ukrainian potato salad with diced vegetables, egg, pickles and ham. (No olives, despite the name!)

Crispy golden fries, perfect for snacking or as a side

Served with garlic pampushky (1pc), small servings of borsch (2pcs), holubtsi (2pcs), potato & cheese varenyky (10pcs), garden salad (1pc)