Toranj Restaurant

1x Skewer lamb mince (koobideh), 1x skewer chicken thigh fillet (joojeh), 1x skewer lamb back strap (barg), served with saffron rice and BBQ tomato.

A skewer of marinated chicken thigh fillet with saffron served with saffron rice and BBQ tomato.

Slow cooked lamb shank in tomato base, onion, spices served with dill rice, fava beans saffron.

Two skewers of minced lamb served with saffron rice and BBQ tomato.

Hummus, mirza ghasemi, kashke bademjan salad olivieh.

BBQ eggplant mixed with eggs, garlic in tomato paste base.

Lamb chunks with blended herbs, red kidney beans, dried lime served with saffron rice.

Slow cooked lamb, spices, tomato, split peas topped with fried potato served with saffron rice.

Sweet and sour stew made with chicken fillet, pomegranate sauce, ground walnut, spices served with saffron rice.

Traditional Afghan rice with slow cooked lamb shank topped with carrot, raisins.