TQR Restaurant

Homemade filling of pork & vegetables wrapped in popiah skin & deep fried until golden crispy. Served with fish sauce

Homemade filling of sweet potato & vegetables wrapped in popiah skin & deep fried until golden & crispy. Served with soy sauce

Authentic Vietnamese paper rolls wrapped with fresh lettuce, bean sprouts & mint leaves. Served with hoisin sauce

Chicken broth blended with creamed corn & egg

Clear soup based with fresh asparagus & steamed chicken

Traditional Vietnamese soup cooked with fresh prawns, fresh slices of pineapple & tomato finished with a touch of chilli & coriander

Charcoal grilled Duck Served with cabbage, carrots, onion, Vietnamese mint, fish sauce and toasted peanuts

A Vietnamese way of beef Carpaccio infused in a blend of authentic dressing served with Asian herbs

Fillet chicken mixed with cabbage, carrots, Vietnamese mint, fish sauce & topped with peanuts

Fried rice mixed with onion, bean curd, bean sprouts, snow peas & garnished with coriander