Tulum Turkish Restaurant

House made grilled Turkish flat bread, whipped 6 months aged turkish ezine cheese, turkish chilli jam

Tahini humus, turkish pastirma butter, slow poached egg, spicy green herb sauce

Turkish special feta cheese borek, black truffle cream, victorian black truffle

Turkish pasta, roasted mushrooms, pickled oyster mushrooms, hazelnut, buttermilk sauce

Vine leaves & spiced rice stuffed garfish, olives & walnuts ezme, fresh herbs & green tahini sauce

Grilled de-boned spatchcock, spiced tomato halloumi & black olive wet rice

Mixed green salad, house made pickles, puffed rice, cumin vinaigrette

Shaved brussels sprout salad, hazelnut, pear, preserved lemon molasses

Hatay - Turkish pide bread, lentil kofte, smoked date butter, whipped aged ezine cheese, mountain zero roasted mixed olives, simit tarama & anchovy Alacati - Tulum cheese & zahter dumplings, smoked eggplant, maras pepper sauce, pistachio Canakkale -Grilled octopus skewers, sweet & spicy con tarator, black tarama nutter, pastirma & bread crumble Bodrum -Grilled calamari, almond humus, grilled grapes, pine nuts, currants, black squid sauce Adana -Dried capsicum dolma, stuffed with slow cooked beef, rice, cinnamon, smoked yoghurt & saffron Bursa -Thinly sliced & grilled wagyu beef, smoked eggplant, yoghurt puree, aleppo chilli, lemon & brown butter Antep -Pistachio baklava, Turkish coffee, labneh, tiramisu mousse Add-ons - Izmir (Per Person) - Chamomile tea braised artichoke, carrot, peas, potato olive oil & lemon

Mezzes - Turkish pide bread, whipped aged ezine cheese, lentil kofte, mount zero roasted mix olives Humus - Tahini humus, Turkish pastirma butter, slow poached egg, spicy green herbs sauce Su Boregi - Turkish special fetta cheese borek, black truffle cream, shaved black truffle Lakerda - Sumac cured kingfish, olives & sucuk ezme, pickled honeymelon, preserved lemon Tepsi Kebabi - Tray baked anatolian lamb kebab, asparagus, potato, pistachio Salata - Mixed green salad, house made mixed pickles, puffed rice, cumin vinaigrette Sutlac - Cinnamon Turkish rice pudding, chocolate mousse hazelnut, cherry sorbet Upgrade Your Main Course +$40 Per Person- Izgara Et - Grilled 300g Marbel Wagyu Steak (300g) , beetroot sauce, brussels sprout salad