Vanta Raamudu - South Indian

Steamed cakes made from fermented rice & lentils, known for their soft texture, served with chutneys and sambar on the side

Steamed cakes made from fermented rice & lentils, known for their soft texture, served with chutneys and sambar on the side

Steamed rice cakes, dipped in Andhra Style Pappu Chaaru

A homemade crispy and flaky pastry, stuffed with a potato and pea mix, rolled and fried until golden brown

Crispy, golden triangle pastry filled with chillies and caramilized onions, filled with spicy seasoning and topped with onions

Green chillies cut, battered and deep fried until crisp

Homestyle Telugu Meal that is freshly done every single day. A vegetarian tasting platter, 2 veg fry or curry of your choice, Pappu Chaaru (dal stew), yoghurt, served with white rice and homemade podi. Unlimited rice and pappu chaaru refills when you dine-in

Pappu Chaaru (homestyle yellow dal stew), served with a bowl full of rice and Gobi 65

Pappu Chaaru (homestyle yellow dal stew), served with a bowl full of rice and crispy Chicken 65

Chennai Style Authentic Kushka, basmati rice cooked together with spices, onions and tomatoes, served with 2 boiled eggs, raita and gravy