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Overview
Vicky Brown’s is a charming hideaway offering a unique dining and nightlife experience, with fresh, seasonal ingredients and share plates designed to surprise and delight your taste buds.
Menu
Menu items
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being displayed on the menu
Freshly Shucked Oysters (3pcs) (GF) (DF) (NF)
$15.00
$10.50
Yuzu mignonette, lemon
$15.00
$10.50
Patatas Bravas (V) (VGA) (GF) (DF) (NF)
$15.00
$10.50
Romesco sauce, chipotle mayo, chive
$15.00
$10.50
Balinese Fried Chicken (5pcs) (GF) (DF) (NFA)
$18.00
$12.60
Fermented chilli sauce, lemongrass
$18.00
$12.60
Crunchy Fries (GF) (NF)
$14.00
$9.80
Tomato sauce
$14.00
$9.80
Ham and Cheese Toasted Sandwich
$12.00
$8.40
$12.00
$8.40
Veuve Clicquot ‘Yellow Label’, Champagne
$130.00
$91.00
Reims, France.
The renowned French house’s signature champagne
$130.00
$91.00
Chandon, Sparkling Brut
$0.00
$0.00
Yarra Valley, Vic.
Zesty, fresh and vibrant
Da Luca, Prosecco DOC
$0.00
$0.00
Veneto, Italy.
Extra dry with aromas of peach and apricot
Fervor ‘Dokta Nova’, Riesling 2023
$0.00
$0.00
Great Southern, WA.
Crunchy citrus with a long, fresh, and zesty finish
Vicky Browns, Semillon Sauvignon Blanc
$0.00
$0.00
Margaret River, WA.
Bright, vibrant, citrus and tropical fruit