Village Crown

Grilled scallops, apple sauce with pangrattato

French style snail, tarragon butter, garlic, white wine, served with grilled sourdough bread

Chicken livers, parsley, white wine, capers, serve with grilled sourdough bread

Ground beef brisket, provolone cheese, caramelized onion, tomato, pickle, bacon, secret sauce. Served with chips

Sirloin steak, provolone cheese, pickle, tomato, lettuce, caramelized onion, garlic aioli on sourdough bread. Served with chips

Ground beef brisket, cheddar cheese, lettuce, tomato, pickle, secret sauce. Served with chips

Lightly seared beef slices, ginger, radish, sesame seeds, red sorrel

Szechuan-spiced fried calamari with chipotle mayo, served with grilled sourdough bread lemon

Cranberry jam, tzatziki, chilli and parsley