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Akimitsu Australia
68 Hindley St, Adelaide
Today’s offers
Overview
Founded by Chef Akimitsu Tanihara, Akimitsu specialises in traditional tendon and tempura made with a secret batter recipe, served in an authentic space featuring an open kitchen and a bookable private tatami-mat room.
Menu
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Click, here to view the venue's PDF menu.
Forecast
Best
Dine-in
Today
30% Off
fri
25% Off
sat
25% Off
sun
25% Off
mon
30% Off
tue
30% Off
wed
30% Off
30% Off
Dine-in
|
Arrive between 12:00pm-2:00pm
30% Off
Dine-in
|
Arrive between 5:00pm-6:30pm
Redeem
About
68 Hindley St, Adelaide
Weekday hours
monday
12:00pm - 2:30pm5:00pm - 9:00pm
tuesday
12:00pm - 2:30pm5:00pm - 9:00pm
wednesday
12:00pm - 2:30pm5:00pm - 9:00pm
thursday
12:00pm - 2:30pm5:00pm - 9:00pm
friday
12:00pm - 2:30pm5:00pm - 9:00pm
Weekend hours
saturday
12:00pm - 2:30pm5:00pm - 9:00pm
sunday
12:00pm - 2:30pm5:00pm - 9:00pm
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