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Annata
66 Chandos St, St Leonards
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Overview
Head over to St Leonards to experience the celebrated menu at Annata Restaurant. You can explore a massive collection of over 250 global wines while enjoying highly awarded modern Australian dishes right on the North Shore.
Menu
Menu items
25% off
being displayed on the menu
Mixed Marinated Mt Zero Olives
$10.00
$7.50
$10.00
$7.50
Sydney Rock 'East 33' Oysters (Price Per Piece)
$7.00
$5.25
Lemon & mignonette
$7.00
$5.25
Tempura Zucchini Flower (Price Per Piece)
$6.00
$4.50
Ricotta, burnt honey
$6.00
$4.50
Fried Goldstreet Jersey Cow ‘Halloumi’
$30.00
$22.50
Black fig, barrel aged maple, parsley
$30.00
$22.50
Marinated Musset Farm Mushroom
$26.00
$19.50
Skordalia, confit yolk, lemon thyme
$26.00
$19.50
Spencer Gulf Kingfish Crudo
$32.00
$24.00
Buttermilk vinaigrette, cime di rapa, green pepper
$32.00
$24.00
Roast Hispi Cabbage
$38.00
$28.50
Red miso, celeriac, macadamia & yuzu furikake
$38.00
$28.50
Aquna Murray Cod
$58.00
$43.50
Sweetcorn ‘polenta’, sambal matah, green onion, curry leaf
$58.00
$43.50
Dry Aged Pork Neck
$45.00
$33.75
Red pepper chermoula, pineapple, guindilla pepper
$45.00
$33.75
Jacks Creek MB4 Bone in Dry Aged Sirloin (600gm)
$110.00
$82.50
Upper Hunter NSW
$110.00
$82.50
Forecast
Best
Dine-in
Today
25% Off
sun
Closed
mon
Closed
tue
25% Off
wed
25% Off
thu
25% Off
fri
25% Off
25% Off
Dine-in
|
Arrive between 5:30pm-6:30pm
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Reviews
22 people have given Annata a rating of 4.6 out of 5.
Food
4.4
Atmosphere
4.8
About
66 Chandos St, St Leonards
Weekday hours
monday
CLOSEDtuesday
5:30pm - 11:30pmwednesday
5:30pm - 11:30pmthursday
5:30pm - 11:30pmfriday
12:00pm - 11:30pmWeekend hours
saturday
12:00pm - 11:30pmsunday
CLOSEDExplore more
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