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Bansho
960 High St, Armadale
Today’s offers
Overview
Bansho Dining's elegant interior mirrors its harmonious menu. The dedicated kitchen team draws inspiration from Tokyo and Paris to craft a thoughtful dining experience free of pretension.
Menu
Menu items
20% off
being displayed on the menu
Freshly Shucked Oysters (2pcs)
$12.00
$9.60
Natural with minnegrae or bansho style (finger lime, sea blight & wari ponzu, ikura)
$12.00
$9.60
Salmon Tartare (2pcs)
$15.00
$12.00
Umeboshi & yukari
$15.00
$12.00
King Prawn Tomalley (2pcs)
$18.00
$14.40
King prawn, red & white miso, japanese brioche, cream cheese, framboise
$18.00
$14.40
Aburi Scallop (2pcs)
$24.00
$19.20
Hokkaido scallops, king prawns, tomato essence, ikura
$24.00
$19.20
Chawanmushi
$22.00
$17.60
Egg custard, spanner crab, celeriac vichyssoise & avruga caviar
$22.00
$17.60
Tuna Tartare
$28.00
$22.40
Pickled wasabi, daikon oroshi, soy vinaigrette
$28.00
$22.40
Koji-marinated Duck Breast
$49.00
$39.20
Smoked eggplant, black garlic puree, beetroot & sansho pepper, mirin jus
$49.00
$39.20
Angus Steak_180g
$45.00
$36.00
Hatcho miso jus & taro crisps
$45.00
$36.00
Japanese A5 Wagyu_100g
$99.00
$79.20
A5 premium quality beef from kagoshima, creamy taste, salt, elephant garlic chips, wasabi, side salad
$99.00
$79.20
Summer Snow Crab (Limited)
$12.00
$9.60
Snow crab leg, cucumber, citrus dressing
$12.00
$9.60
Forecast
Best
Dine-in
Today
20% Off
thu
20% Off
fri
20% Off
sat
None
sun
Closed
mon
Closed
tue
20% Off
20% Off
Dine-in
|
Arrive between 5:30pm-7:00pm
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Reviews
64 people have given Bansho a rating of 4.6 out of 5.
Food
4.8
Atmosphere
4.4
About
960 High St, Armadale
Weekday hours
monday
CLOSEDtuesday
5:30pm - 10:30pmwednesday
5:30pm - 10:30pmthursday
5:30pm - 10:30pmfriday
5:30pm - 11:00pmWeekend hours
saturday
5:30pm - 11:00pmsunday
CLOSEDExplore more
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