Blossom Thai

Grilled beef eye fillet served with mild tangy tamarind sauce on sliced lettuce

Our traditional tangy soup cooked with BBQ prawns, flavoured with chilli, lime, vegetables and lemongrass

Five spices BBQ pork short ribs finished in the wok with caramelized black pepper and plum sauce

Steamed barramundi fillet topped with our homemade ginger and pepper sauce with seasonal vegetables

Thai style mini curry puffs filled with mixed vegetables, served with sweet chilli sauce

Savoury vegetables wrapped in pastry lightly fried served with sweet chilli sauce

Minced chicken, corn and water chestnut wrapped in pastry, lightly fried served with sweet chilli sauce

Warm minced chicken salad mixed with a pinch of roasted rice powder, dried chilli, red onion and lime dressing

Sliced beef, grilled with our spices, chilli, red onion, tomato, cucumber and lime dressing

Grilled king prawns served with our tangy sace, chilli, red onion, tomato, cucumber and lime dressing