El Jefe Restaurant

House made guacamole with tostadas

Jalapeños stuffed with cheese and herbs

Fresh snapper cured in lime and coconut cream w/ chili oil and toasted coconut

Black angus rump with chimichurri, roasted potato, squash and zucchini

Slow cooked brisket stew with pickled poblano, red onion, rice and sour cream

Peruvian roast chicken breast with potato puree and agave carrots and grilled broccolini

W/ pickled cabbage, candied jalapeños

W/ pico de gallo, cheese and lettuce

W/ lettuce, mango salsa, salsa verde

W/ dulce de leche