German BierGarten Brisbane

2 crispy german bread rolls, 2 oven fresh warm pretzel, delicious salami, cheese, house made fleischsalat, 2 house made granola yoghurts, 2 fresh orange juices, 2 boiled eggs, jam and butter

Fresh smashed avo, fetta cheese, pepitas & dukkah, pesto drizzle and fresh beetroot slide, served on sourdough

2 eggs on sourdough the way you want them to be cooked served w bread

Oven fresh with butter

Flammkuchen, is a specialty of the region of Alsace, German-speaking Moselle, Baden and the Palatinate. It is composed of bread dough rolled out very thinly in the shape of a rectangle or oval, which is covered with fromage blanc or crème fraîche, thinly sliced onions and bacon

Deep fried chicken with house made honey mustard sauce

Crumbed tender porkschnitzel with apple cabbage salad, crispy onions and the chill café spicy mayo in a bun

Grilled haloumi, marinated mushrooms spinach, tomato, caramelised onions, beetroot, BBQ sauce in a bun

Deep fried crispy chicken thigh, crunchy lettuce, sliced tomato, American cheese with house made honey mustard, mayo

Oven fresh crispy pork knuckle, served with house made mash potatoes, sauerkraut and dark beer gravy y (takes about 30 minutes to be cooked)