Halikarnas Turkish Restaurant

Succulent charcoalgrilled seasoned chicken tenderloins skewers with salad and bulgur

Capsicum stuffed with rice and traditional spice mix with garlic yogurt

Country style pan fried prawns, garlic with parsley lemon sauce

Delicious grilled cheese, drizzled with lemon, topped with fig jam

Grilled calamari served in the hot iron pan

Delightful selection of finest Turkish vegetarian mezes: dolma, kizartma with garlic sauce, lahana sarma and salad

Stuffed baked eggplant with sautéed vegetables filling garlic sauce on top served with bulgur pilaf