Maharaja's Indian Cuisine - Homebush

Shallow fried patties of potato peas, carrot ginger herbs and spices

Sliced onion, assorted vegetables and shallots battered with chickpea flour and whole spices

Peas and potato stuffing folded in pastry

Whole black lentils soaked and cooked overnight

Potato, cottage cheese and peas cooked in rich tomato, onion, cream and ginger gravy

Cubes of cottage cheese. simmered in creamy tomato gravy

Tandoori chicken cooked in rich buttery tomato and creamy sauce

Tender chicken cooked in onion based sauce with cardamom and touch of cream

Spiced chicken tikkas simmered in fenugreek rich creamy tomato gravy

Traditional Kashmiri lamb or beef curry cooked with kashmiri masala