Murrays Restaurant and Cafe

Crispy golden prawns served on a vibrant avocado and mango salsa, finished with a creamy spicy mayo drizzle and a squeeze of citrus

Grilled sourdough rubbed with garlic, topped with marinated tomatoes, crumbled Greek feta, fresh basil, and a balsamic glaze

Pan-searred chicken, sautéed mushrooms, fresh asparagus, melted mozzarella, rich Madeira wine reduction, creamy mashed potatoes

Char-grilled chicken breast, slow-cooked chicken ragout, silky potato mash and vibrant pico de gallo

Fresh flathead fillets dipped in a crisp, golden beer batter and served with a side of crispy fries, salad, tangy tartar sauce, and a lemon wedge for an added zing. A crunchy, flavourful seafood delight

Mix green, bell pepper, mango, onion, cucumber, cherry tomatoes, peanut, sesame in passionfruit dressing

Mix lettuce, onion, cucumber, cherry tomato, carrots, fried rice noodles, peanut with beef steak on Thai dressing

Wide ribbons of pappardelle pasta tossed with slow-braised lamb ragù simmered with tomatoes, red wine, herbs, and vegetables, finished with parmesan and fresh herbs

Prime beef patty with cheddar, caramelized onions, lettuce, egg, tomato, bacon and pickles with secret sauce on a toasted milk bun. All served with chips