Oba Kitchen & Bar

Smashed avocado on toasted whole grain bread, topped with poached eggs, cherry tomatoes, feta cheese, and red pepper flakes

Smoked salmon and cream cheese on toasted rye bread, garnished with capers, red onion slices, and fresh dill

Sautéed mushrooms and spinach on toasted sourdough, finished with a drizzle of truffle oil and a sprinkle of grated parmesan cheese