Saikyo

Entrees: miso, crab soup, wagyu pho, seaweed salad, saikyo salad, prawn toast, veggie curry triangle, prawn gyoza, veggies gyoza, crab claw, takoyaki, fish ball skewer, katsu bao, beef tataki (carpacio), chicken wings, 5 spiced cauliflower, salt and pepper squid (lime mayo). Sushi: nigiri platter, sushi and sashimi platter, saikyo tempura salmon roll, cooked tuna roll, tempura prawn roll, california roll, veggies roll, chicken katsu roll, teriyaki beef roll, aburi nigiri platter Main: teriyaki chicken skewer, chicken karaage, maryland, cooked prawns, edamame, veggies kakiage, yaki beef with onion, teriyaki beef cubes, miso beef cubes, chicken katsu, agedashe tofu, stir fry beef loon, eggplant, tempura platter, fried rice, steamed rice, steam veggies Dessert: coconut jelly, mango sticky rice springroll, banana fritter, ice cream (matcha, vanilla and mango), saikyo koi fish dessert, taiyaki