Schnithouse - Port Adelaide

Crusty toasted bread with garlic butter and melted cheese

Freshly made succulent beef meatballs topped with nap sauce and parmesan

Haloumi lightly crumbed and fried, served with napoli sauce

Cucumber, red onion, cherry tomatoes, bocconcini, hint of basil pesto tossed with cos lettuce, drizzled with a sticky balsamic glaze

Roasted pumpkin, quinoa, red onion, feta, baby spinach, garnished with pepita seeds in a lemon dressing

Chargrilled chicken breast, mixed lettuce, roasted capsicum, rocket, sun-dried tomatoes with honey mustard dressing and candy balsamic

Gourmet beef patties, Swiss cheese, tomato, caramelized onion, bacon, lettuce & BBQ aioli

Crumbed or grilled chicken schnitzel, bacon, lettuce, tomato, Swiss cheese, sweet chili aioli

Pulled Pork, double bacon, Swiss cheese, coleslaw & BBQ aioli

Napoli sauce, mozzarella, roasted capsicum, onion, chicken with peri-peri sauce