Sip & Sear

Korean fried chicken with sweet 'n' spicy sauce, and sesame seeds

Vegetable spring roll with truffle aioli, dill, and Sichuan pomodoro

Crushed cucumbers, garlic, black fungus, coriander, and Sichuan dressing

Umami kimchi fried rice with furikake, sesame oil, and a sunny-side-up fried egg

Kimchi soup with premium pork, tofu, spring onion, served with a bowl of rice

Korean soybean soup with premium wagyu, mushroom, zucchini, onion, spring onion, served with a bow! of rice