Sunisa's Thai Restaurant

Tender pieces of chicken, marinated in aromatic Thai spices and served with homemade peanut satay sauce

Vegetables with vermicelli noodles, herbs and spices wrapped and lightly fried served with special homemade dipping sauce with roasted peanuts

Fresh garden vegetables cooked in Thai spices and curry, prepared in puff pastry golden fried

Shaved green papaya with carrot and tomato tossed in homemade spicy dressing with roasted peanuts

Shaved cucumber with tomato, red onion, lettace and asian herbs tossed in spicy homemade dressing

Vermicelli noodles with seafood mix, red onion, tomato, asian herbs and spicy homemade dressing

Cashew nuts and seasonal vegetables

Chili, garlic, basil leaves and seasonal vegetables

Fresh ginger and seasonal vegetables

Curry paste, coconut milk, basil leaf and seasonal vegetables