The Jungle Rooftop Bar & Lounge

Warm pita bread with house-made tzatziki and beetroot hummus makes for a simple, satisfying start to your evening

Golden corn chips topped with creamy avocado, sour cream, pickled jalapeños, blue cheese dressing, and slow cooked mixed beans

Served with beetroot hummus and a side of garden salad

House-spiced vegetable and legume patty with whipped beetroot hummus, butter lettuce and tomato in a beetroot- infused bun

Crispy buttermilk chicken fillet with cos lettuce, vine-ripened tomato, and spicy mayo in a soft milk bun

180g medium-cooked Wagyu beef patty with garlic aioli, crisp cos tomato, house pickles, aged cheddar, and golden shoestring fries

A classic with house-blended tomato base, mixed mozzarella, and fresh basil

Slow-cooked pulled chicken, tangy barbecue sauce and a generous blanket of melted mixed cheese

Chilli Garlic prawns with garlic-infused olive oil base, capers, slow-roasted cherry tomatoes and melted cheese

A warm dark chocolate brownie and fudgy at the centre, served alongside a generous scoop of vanilla bean ice cream