Wagyu Ya

156 Toorak Road, South Yarra
Wagyu Ya slider image

Menu

Menu items
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Uni Sashimi
$55.00
$55.00
Sea Urchin sashimi. (Limited)
$55.00
$55.00
Hamachi Sashimi (6pcs)
$28.00
$28.00
Thin slice of raw king fish.
$28.00
$28.00
Salmon Sashimi (6pcs)
$26.00
$26.00
Thin slice of raw fish salmon.
$26.00
$26.00
Aburi Uni Wagyu Nigiri (2pcs)
$28.00
$28.00
Seared M9+ wagyu, fresh uni, foie gras soy, shiso & caviar.
$28.00
$28.00
Aburi Foie Gras Wagyu Nigir (2pcs)
$28.00
$28.00
Seared M9+ wagyu, foie gras, black truffle, shiso & foie gras soy.
$28.00
$28.00
A5 Konbu Tare Wagyu Nigiri (2pcs)
$31.00
$31.00
Seared A5 Japanese wagyu topped with Konbu Tare.
$31.00
$31.00
Buri Carpaccio
$28.00
$28.00
Kingfish sashimi served with Japanese Yuzu dressing.
$28.00
$28.00
Salmon Carpaccio
$26.00
$26.00
Salmon sashimi & mixed salad served with olive oil & balsamic vinegar.
$26.00
$26.00
Scallop Carpaccio
$26.00
$26.00
Hokkaido scallops served with French vinegar dressing.
$26.00
$26.00
Tempura Corn Ball
$15.00
$15.00
Tempura fried fresh corn, with sun dried tomato cream, 2 cheese & aonori.
$15.00
$15.00

About

156 Toorak Road, South Yarra
Weekday hours
monday
12:00pm - 9:30pm
tuesday
12:00pm - 9:30pm
wednesday
12:00pm - 9:30pm
thursday
12:00pm - 9:30pm
friday
11:30am - 9:30pm
Weekend hours
saturday
11:30am - 9:30pm
sunday
11:30am - 9:30pm
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