Local calamari sauteed with pistachios, fregola, cavolo nero, currant & ricotta salata
$32.00
$25.60
Parmigiana Di Melanzane (GF) (V)
$26.00
$20.80
Eggplant parmigiana with buffalo mozzarella, rocket salad & parmesan crisp
$26.00
$20.80
Tagliolini Al Granchio Reale (DFO) (GFO)
$42.00
$33.60
Angel hair pasta with Alaskan king crab, chilli, lemon, tomato, parsley & basil
$42.00
$33.60
Gnocchetti Ai Funghi (V)
$36.00
$28.80
Potato & ricotta gnocchi with smoked mushroom and chestnut ragu
$36.00
$28.80
Ravioli Di Zucca (V) (NFO)
$38.00
$30.40
Pumpkin & ricotta ravioli, brown butter, sage and hazelnut
$38.00
$30.40
Galletto Amico (DFO) (GFO)
$48.00
$38.40
Spatchcock roasted with lemon & thyme, sweetcorn, pomegranate, herbs and radish
$48.00
$38.40
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Arrive between 5:30pm-10:00pm
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About
2B Mona Rd, Darling Point
Weekday hours
monday
CLOSED
tuesday
CLOSED
wednesday
5:30pm - 10:00pm
thursday
5:30pm - 10:00pm
friday
5:30pm - 10:00pm
Weekend hours
saturday
5:30pm - 10:00pm
sunday
CLOSED
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EatClub acknowledges the traditional owners of the land on which we work and live. We pay our respects to Elders past, present and emerging and celebrate the food, places and culture of all First Nations, Aboriginal and Torres Strait communities.