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Lan Dining Brisbane
111 Mary Street, Brisbane
Open: Closes at 8:30pm
Overview
Pork belly that's a heavenly balance of succulence and crispiness and the home of Crows Nest's finest whisky collection.
Menu
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Dried Fried Chicken (Medium)
$34.00
$34.00
With dried chillis, peanuts, sesame and Sichuan peppercorns.
$34.00
$34.00
Stir Fried Green Beans (V)
$24.00
$24.00
With pork mince, capsicum and onions,
$24.00
$24.00
Boiled Handmade Pork Dumplings (12 pcs)
$19.00
$19.00
$19.00
$19.00
Smoked Duck Fried Rice
$29.00
$29.00
With green beans, corn kernels and carrots.
$29.00
$29.00
Beef Tripe with Duck Blood Curd (Spicy)
$43.00
$43.00
With cow throat, spam, glass noodles, bean sprout and coriander in spicy pork stock.
$43.00
$43.00
Smashed Cucumber
$19.00
$19.00
With garlic sauce.
$19.00
$19.00
Pork Kidney with Roasted Pepper
$25.80
$25.80
$25.80
$25.80
Spicy Lamb Ribs (Mild)
$36.00
$36.00
With capsicums, onions, peanuts, coriander, cumin and paprika.
$36.00
$36.00
Boiled Beef (Medium)
$39.00
$39.00
With celery, shallots and Chinese cabbage in spicy beef stock.
$39.00
$39.00
Kung Bao Chicken (Mild)
$32.00
$32.00
With peanuts, capsicum and dried chillis.
$32.00
$32.00
Reviews
197 people have given Lan Dining Brisbane a rating of 4.5 out of 5.
Food
4.6
Atmosphere
4.5
About
111 Mary Street, Brisbane
Weekday hours
monday
11:30am - 8:30pm
tuesday
5:30pm - 8:30pm
wednesday
11:30am - 8:30pm
thursday
11:30am - 8:30pm
friday
11:30am - 9:00pm
Weekend hours
saturday
11:30am - 9:00pm
sunday
11:30am - 9:00pm
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