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Pumphouse Bar & Restaurant
17 Little Pier Street, Darling Harbour
Closed: Opens at Tomorrow 12:00pm
Today’s offers
Menu
Menu items
25% off
being displayed on the menu
House Bar Nuts (V, GF, DF)
$7.00
$5.25
Smoked maple cashew, ancho chilli + mountain pepper
$7.00
$5.25
Warm Marinated Olives (VE, GF)
$9.00
$6.75
Mount zero olives, garden herbs
+ toasted aromatics
$9.00
$6.75
Fried Chicken
$19.00
$14.25
Buttermilk marinated chicken
thigh, glazed honey, smoked soy
+ crispy garlic
$19.00
$14.25
Wood Fired Flat Breads (V)
$16.00
$12.00
$16.00
$12.00
Slow Roasted Lamb Shoulder (GF)
$99.00
$74.25
Slow roasted, lemon myrtle
+ salsa verde. Served with your choice of two sides
Cowra, NSW
$99.00
$74.25
Market Fish
$39.00
$29.25
Burnt cauliflower puree,
Sicilian salsa + herb oil. Speak to our team for today’s selection
$39.00
$29.25
Pork Belly (GF)
$36.00
$27.00
Slow roasted crispy pork,
charred broccolini, harissa
+ toasted macadamia
$36.00
$27.00
Pepper Steak
$36.00
$27.00
250g scotch fillet, brandy
pepper sauce, watercress
+ thick cut chips Jindalee, NSW
$36.00
$27.00
Broccolini (GF, V)
$14.00
$10.50
Charred, stracciatella,
toasted pine nuts
+ lemon myrtle
$14.00
$10.50
Baby Potatoes (GF, V)
$14.00
$10.50
Steamed, garden herbs,
lemon butter sauce
+ baby capers
$14.00
$10.50
Forecast
Best
Today
None
sun
None
mon
25% Off
tue
25% Off
wed
25% Off
thu
None
fri
None
About
17 Little Pier Street, Darling Harbour
Weekday hours
monday
12:00pm - 8:00pm
tuesday
12:00pm - 9:00pm
wednesday
12:00pm - 9:00pm
thursday
12:00pm - 11:00pm
friday
12:00pm - 11:00pm
Weekend hours
saturday
12:00pm - 11:00pm
sunday
12:00pm - 10:00pm
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EatClub acknowledges the traditional owners of the land on which we work and live. We pay our respects to Elders past, present and emerging and celebrate the food, places and culture of all First Nations, Aboriginal and Torres Strait communities.
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